Recipe: Delicious Chicken Liver Masala

Chicken Liver Masala.

Chicken Liver Masala You can cook Chicken Liver Masala using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken Liver Masala

  1. You need of chicken liver.
  2. It’s of medium onion.
  3. Prepare of medium tomato.
  4. It’s of ginger crushed.
  5. You need of cumin seeds.
  6. It’s of medium green chillies.
  7. It’s of Totaste salt.
  8. You need of Totaste redchilli powder.
  9. Prepare of turmeric.
  10. You need of lemon juice.
  11. You need of oil.

Chicken Liver Masala instructions

  1. In a pan pour oil and add cuminseeds and onion saute for 5 mins then add crushed ginger, green chilli chopped and saute 2 mins..
  2. Then add chopped tomato, salt, red chilli powder and turmeric then cover and cook on low flame for 5 mins..
  3. After 5 mins, slightly mash all the ingredients with ladle, when leave oil then add chicken liver chunks and cook for 5 mins (don't over the liver, it will be hard) then serve with chappati..

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