Easiest Way to Cook Appetizing 3 ingredient fake pancakes (made with oats and cottage cheese)

3 ingredient fake pancakes (made with oats and cottage cheese). The batter comes together in under two minutes, with nothing more than a couple of eggs and equal parts whole oats and cottage cheese. I prefer waffles so I compromised one day and made these for my husband who loves pancakes. I have to admit I like to double the recipe because it does not make a lot but it is filling.

3 ingredient fake pancakes (made with oats and cottage cheese) In a frying pan, add some oil and form pancakes. When bubbles have formed and edges look cooked. I will also coach you on how to use up leftover steamed rice and ensure it is into an appetizing, cheap, and flavorful meal for the whole family! You can have 3 ingredient fake pancakes (made with oats and cottage cheese) using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 3 ingredient fake pancakes (made with oats and cottage cheese)

  1. It’s of old-fashioned oats.
  2. Prepare of cottage cheese.
  3. It’s of large eggs.
  4. Prepare of kosher salt (optional too).
  5. It’s of Vanilla flavour (optional).
  6. Prepare of Optional: Maple syrup, jam, or sliced berries, for serving.
  7. You need of Info.
  8. It’s of MAKES 8 (3-inch-wide) pancakes SERVES 2 PREP TIME: 3 minutes to 5 minutes COOKING TIME: 10 minutes to 15 minutes. Just double recipe if feeding more than 2 people.

I used Old Fashioned oats and was afraid they may not make a good texture so I tossed them in the food processor and essentially made oat flour. Then I added the cottage cheese to smooth out the curds. A healthy and delicious recipe for Oatmeal Cottage Cheese Pancakes (GF). These simple cottage cheese pancakes are fluffy and light, and the perfect breakfast for the entire family.

3 ingredient fake pancakes (made with oats and cottage cheese) step by step

  1. Throw the oats, cottage cheese, eggs, salt and vanilla in blender. Blend till smooth..
  2. In a frying pan, add some oil and form pancakes. When bubbles have formed and edges look cooked. Flip pancake..
  3. Add optional ingredients and enjoy!.

The recipe contains oatmeal, cottage cheese, and eggs for a protein rich and filling breakfast. This pancake recipe is also gluten free. Put the cottage cheese, eggs and oats in a blender and blend until smooth. Spray the griddle with nonstick cooking spray. Pour the batter from the blender onto the griddle to make your desired size of pancakes.

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