Recipe: Yummy Peri Peri Chicken Livers

Peri Peri Chicken Livers.

Peri Peri Chicken Livers You can cook Peri Peri Chicken Livers using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Peri Peri Chicken Livers

  1. You need of onions, chopped.
  2. Prepare of tomato paste.
  3. You need of peeled and chopped tomatoes.
  4. Prepare of chicken livers.
  5. You need of garlic, chopped.
  6. It’s of full cream milk.
  7. It’s of cream.
  8. Prepare of chicken spice.
  9. Prepare of olive oil.
  10. It’s of salt to taste.
  11. It’s of ground black pepper.
  12. It’s of Peri Peri sauce.

Peri Peri Chicken Livers step by step

  1. Lightly season chicken livers with chicken spice. Brown in pan over high heat, set aside.
  2. Brown onions and garlic in olive oil.
  3. Add tomato paste and fry for 5 minutes.
  4. Add tomatoes and simmer on low heat for 20 minutes.
  5. Add 100 ml of milk and simmer for a further 15 minutes.
  6. Add Peri Peri sauce
  7. Then add the balance of the milk, cream, salt and pepper, and simmer for 5 minutes.
  8. Add the chicken livers and cook for 30 minutes, stirring constantly..
  9. Serve with Basmati rice.

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