Recipe: Tasty Green Beans & Egg Noodles

Green Beans & Egg Noodles.

Green Beans & Egg Noodles You can have Green Beans & Egg Noodles using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Green Beans & Egg Noodles

  1. It’s 1 package of egg noodles (16 ounce).
  2. It’s 1 (1 lb) of package ground beef.
  3. It’s 1 of onion, chopped.
  4. You need 1 of green pepper, chopped.
  5. It’s of Fresh minced garlic (6 cloves).
  6. It’s 2 tablespoons of margarine.
  7. You need 1/8 teaspoon of black pepper.
  8. It’s 1/2 teaspoon of oregano.
  9. You need 1/2 teaspoon of Italian seasoning.
  10. It’s 1 (16 ounce) of package frozen cut green beans, thawed.
  11. You need 2 tablespoons of margarine, added at end of recipe.
  12. Prepare of Parmesan cheese (sprinkle).

Green Beans & Egg Noodles instructions

  1. In a large pot brown your ground beef, drain off any fat….
  2. Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender……
  3. Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well……
  4. Next add your bag of thawed green beans, stir well….Heat on very low heat……
  5. Meanwhile boil your egg noodles until they are done, drain well….
  6. Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture…..
  7. Sprinkle with some Parmesan cheese, serve and enjoy 😉!!.

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