How to Make Appetizing Tandoori Chicken Wings

Tandoori Chicken Wings.

Tandoori Chicken Wings You can have Tandoori Chicken Wings using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tandoori Chicken Wings

  1. You need 5 lb of Chicken Wings (or drumsticks).
  2. You need of <Marinade Sauce>.
  3. Prepare 1 cup of Plain Yogurt.
  4. It’s 1 tsp of Garlic Paste.
  5. Prepare 1 tsp of Ginger Paste.
  6. It’s 1 tsp of Salt.
  7. It’s 1 tsp of Cayenne Pepper.
  8. Prepare 1 Tbsp of Garam Masala.
  9. It’s 1 Tbsp of Lime Juice (or Lemon Juice).
  10. Prepare 1.5 Tbsp of Coconut Oil.

Tandoori Chicken Wings step by step

  1. Make marinade sauce: All ingredients put together into the bowl and mix well..
  2. Into Ziploc bag, put chicken wings and marinade sauce, and massage with your hand. Leave it in the refrigerator over night..
  3. Preheat oven to 500°F, bake the chicken about 25 minutes. Or until becomes golden brown..
  4. Enjoy!.

Leave a Reply