Recipe: Yummy Gluten Free Fluffy Pancakes

Gluten Free Fluffy Pancakes.

Gluten Free Fluffy Pancakes You can cook Gluten Free Fluffy Pancakes using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Gluten Free Fluffy Pancakes

  1. Prepare of gf flour with xanthan gum added*.
  2. It’s of baking powder.
  3. Prepare of salt.
  4. It’s of sugar.
  5. It’s of milk. Add a splash more if necessary.
  6. Prepare of melted butter, cooled before added to wet ingredients.
  7. Prepare of egg.
  8. Prepare of vanilla.
  9. You need of Butter for cooking.

Gluten Free Fluffy Pancakes step by step

  1. Mix dry ingredients in a bowl. Mix wet ingredients in another bowl. Add wet ingredients to dry and mix gently until fairly smooth..
  2. Melt butter for cooking in pan, pour 1/4 c pancakes, and cook pancakes until bubbly then flip and cook another minute or 2..
  3. This photo shows some boysenberry syrup but Real maple syrup is my fave!.

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