Recipe: Yummy Instant Pot Pork Carnitas

Instant Pot Pork Carnitas.

Instant Pot Pork Carnitas You can have Instant Pot Pork Carnitas using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Instant Pot Pork Carnitas

  1. You need 2 1/2 lbs of boneless pork shoulder (Boston butt).
  2. It’s 2 tsp of kosher salt.
  3. It’s to taste of black pepper.
  4. It’s 6 cloves of garlic.
  5. It’s 1 1/2 tsp of ground cumin.
  6. You need 1 packet of sazon.
  7. It’s 1/2 tsp of oregano.
  8. It’s 3/4 cup of chicken broth.
  9. It’s 3 of chipotle peppers in adobo sauce (or 3 tbsp pureed.
  10. Prepare 2 of bay leaves.
  11. Prepare 1/4 tsp of dry adobo seasoning.
  12. Prepare 1/2 tsp of garlic powder.

Instant Pot Pork Carnitas instructions

  1. Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides.
  2. Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout.
  3. Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides.
  4. Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes..

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